- Fashion designer and photographer Sam Elsom appears to have given up fashion for seaweed farming.
- His company, Sea Forest, aims to produce commercial quantities Asparagopsis taxiformis, a variety of seaweed.
- The Asparagopsis seaweed variety has been shown to reduce methane emissions in livestock such as cattle.
- Sea Forest aims to produce 355 tonnes per year in this stage, progressing to 3,000 tonnes of seaweed in the next stage.
Sam Elsom’s Instagram feed is looking pretty bare. The fashion designer and photographer hasn’t posted a fashion-related image on his feed since mid-2018, but following an interview with the Australian Financial Review, the reason why is clear – it’s because of seaweed. Specifically, Asparagopsis taxiformis, a variety of seaweed which has been shown in scientific tests to reduce the methane output of livestock such as cows. This means that seaweed could be a major solution to climate change.
Elsom told the AFR that he was on a conference call with Tim Flannery when he had an epiphany:
“It was doom and gloom, for sure…but there was this whole part of the message that was about solutions, and the ways we can make a difference. So I started to ring around and say: tell me about the seaweed”.
Sam Elsom
Elsom, who has designed for brands like Johdi Meares’ The Upside, MTV, General Pants Group, Quiksilver, and One Teaspoon, has founded a new company to attempt to commercially grow this miracle seaweed. The company, Sea Forest, has recently closed a funding round of $3 million and features investors including chief executive Stephen Turner, surfer Mick Fanning, and the founder of Tom’s shoes, Blake Mycoskie.
The company has currently grown 50 kilograms of the seaweed on their farm at Triabunna, about an hour from Hobart, Tasmania.
The recent financing round will be used to scale up Sea Forest’s production of seaweed to 355 tonnes per annum in stage 2. In stage 3, the company aims to produce 3,000 tonnes. According to Elsom, “This project has the ability to abate some serious methane emissions from our carbon budgets”.